b'BothamBurgerServes 8 This burger recipe is named after the famous 1kg minced beef English cricketer Ian Botham due to the large cricket ball sized patties. 2 medium red onions, finely chopped Preheat oven to 230C (if cooking in the oven)2 free-range eggs In a bowl, mix and scrunch all ingredients 1 -2 handfuls of breadcrumbs together. 1 tbsp coriander seeds Divide into 8 individual serves and roll them into A good pinch of cumin seeds cricket ball shapes.1 heaped tsp Dijon mustard Place in the oven and roast for 25 minutes until pink in the middle and nice and crispy on the Salt and pepper outside.Good quality burger bunsServe on a griddled bun with lettuce, tomato, Lettuce cheese, mayo and ketchup. TomatoCheddar cheese slicesMayonnaiseTomato ketchup34'